Tired of settling for bland, unsatisfying dairy-free desserts? You’re not alone! Finding truly delicious plant based icecream can feel like a never-ending quest. But fear not, because we’ve done the hard work for you. We’ve tasted, tested, and meticulously reviewed the best plant-based ice cream options on the market, so you don’t have to!
We understand the struggle of navigating the overwhelming world of dairy-free treats, sifting through countless brands and flavors. That’s why we’ve compiled a comprehensive guide, comparing key features and highlighting the standouts. Get ready to discover your new favorite frozen indulgence, without compromising on taste or quality. Let’s dive in and find your perfect plant-based scoop!
The 10 Plant Based Icecream Reviewed
1. So Delicious Dairy Free Cashew Milk Frozen Dessert, Salted Caramel
As a connoisseur of plant based icecream, I approached this dessert with high expectations. The initial taste is a delightful balance of sweet and salty, a classic combination that rarely disappoints. The cashew milk base provides a creamy texture that is surprisingly smooth, melting beautifully in the mouth without any icy crystals. The salted caramel swirls are generously distributed, ensuring each spoonful is a burst of flavor.
The intensity of the caramel is just right, not overly sweet or artificial tasting. It offers a genuine caramel taste that complements the subtle nuttiness of the cashew milk. The salt is also well-balanced, providing a counterpoint to the sweetness and preventing the dessert from becoming cloying. This is a testament to the quality of ingredients and careful preparation that So Delicious uses for its products.
The texture is a key factor here. It doesn’t feel like a compromise for a dairy-free option; it feels like a genuinely enjoyable ice cream experience. The packaging is also practical and easy to open, which is always a plus. It’s easy to serve and store, making it a great option for those who are always looking for a quick treat.
This dessert is perfect for a cozy night in, shared with a friend, or as a treat after a long day. It’s also an excellent choice for anyone who is lactose intolerant or following a vegan diet. You will love the rich, satisfying experience, as this is a wonderful choice for anyone who craves a delicious frozen treat without the dairy.
Pros
- Excellent balance of sweet and salty flavors.
- Creamy and smooth texture.
- Generous swirls of salted caramel.
- Easy to serve and store.
Cons
- May be too rich for some.
2. So Delicious Dairy Free Cashew Milk Frozen Dessert, Chocolate Cookies
This chocolate cookies flavor from So Delicious offers a rich and indulgent experience. The chocolate base is deep and complex, avoiding the overly sweet or artificial taste that can sometimes plague plant based icecream. The inclusion of cookie pieces adds a delightful textural contrast, providing a satisfying crunch that complements the creamy base. The cashew milk base once again delivers a smooth and pleasant mouthfeel.
The cookie pieces are plentiful and well-distributed throughout the dessert. They retain their texture even when frozen, which is a significant achievement. The chocolate flavor is intense, and the cookie pieces are a great pairing. The flavor is a classic combination, that is done very well. It is a fantastic choice for chocolate lovers and anyone who enjoys a bit of crunch in their frozen treat.
The overall experience is one of pure enjoyment. It’s a comforting and satisfying dessert that is easy to eat. The balance of flavors and textures is excellent, making it a truly delicious option. The cashew milk base helps to create a creamy texture that mimics the dairy version extremely well.
Who is this specifically for? This dessert is ideal for families with children, especially those with dairy allergies or who are vegan. Imagine a summer afternoon, the kids are running around the backyard, and you offer them a bowl of this delicious treat. The smiles on their faces are worth it, and you can feel good knowing you’re providing them with a tasty and healthy option. It’s a win-win situation!
Pros
- Rich and intense chocolate flavor.
- Excellent textural contrast from cookie pieces.
- Creamy and smooth cashew milk base.
- Plentiful cookie pieces.
Cons
- May be too rich for some.
3. Breyers Non-Dairy Frozen Dessert
Breyers Non-Dairy Vanilla offers a very accessible introduction to the world of plant based icecream. The vanilla flavor is classic and comforting, appealing to a broad range of tastes. The texture is decent, but it’s not quite as creamy as some of the cashew-based options. It does have a good melt, and the vanilla flavor is authentic, without any artificial aftertaste.
The simplicity of this option is a strength. It’s a reliable choice that provides a familiar and satisfying experience. It’s a great base for adding toppings, such as fruit, sauces, or nuts, allowing for customization. This makes it a versatile option for any occasion. It is a solid choice to keep in the freezer as a go-to treat.
The value proposition is also strong; it’s often more affordable than some of the specialty brands. This makes it an excellent choice for families or anyone looking for a budget-friendly dessert. Although not the creamiest option, it still delivers a satisfying experience. The taste is pleasant, and it’s a good alternative for those who can’t or don’t want to consume dairy.
Real-Life Usage Scenario: Imagine you are hosting a casual get-together with friends. You want to offer a dessert option that everyone can enjoy, including those with dietary restrictions. You scoop out generous portions of Breyers Non-Dairy Vanilla, and set out a variety of toppings. Everyone can customize their own sundae, creating a fun and inclusive dessert experience that is sure to please.
Pros
- Classic vanilla flavor.
- Affordable price point.
- Versatile base for toppings.
- Widely available.
Cons
- Texture is not as creamy as some other options.
4. Ben & Jerry’s Non-Dairy Frozen Dessert
Ben & Jerry’s Non-Dairy Chocolate Fudge Brownie is a decadent and indulgent treat, packed with flavor and texture. The chocolate base is rich and intense, with a deep, dark chocolate flavor. The brownie pieces are generous and chewy, adding a delightful textural contrast. The base is creamy, and the overall experience is one of pure chocolate bliss.
The brownie pieces are the star of the show. They are soft, chewy, and perfectly complement the creamy base. The flavor profile is complex, with hints of bitterness from the dark chocolate and sweetness from the brownie pieces. Ben & Jerry’s delivers on their promise of a high-quality, flavorful experience. This is one of the best non-dairy options on the market.
The texture is excellent, with a smooth, creamy base and plenty of chewy brownie pieces. The portion size is generous, making it a satisfying dessert. It’s a great choice for any chocolate lover. This is the perfect dessert for a movie night, or a late-night treat. The flavor is intense, and the texture is amazing.
Who is this specifically for? This is perfect for the chocolate fanatic who craves a rich and satisfying dessert without any dairy. It’s also great for vegans or those with dairy allergies who want a truly indulgent experience. Imagine cozying up on the couch with a pint of this, and your favorite movie. You will not be disappointed, as this is a truly delightful experience.
Pros
- Rich and intense chocolate flavor.
- Generous and chewy brownie pieces.
- Creamy and smooth texture.
- Decadent and indulgent.
Cons
- Can be very rich.
5. Ben & Jerry’s Non Dairy Phishfood Ice Cream
Ben & Jerry’s Non-Dairy Phishfood is a playful and exciting flavor that delivers a unique experience. It stays true to the original Phish Food recipe, but this version is completely dairy-free. The combination of chocolate ice cream, fudge swirls, caramel swirls, and fish-shaped fudge pieces is a delightful symphony of flavors and textures. It is a fantastic option for anyone looking for a unique dessert.
The fudge swirls are rich and decadent, and the caramel swirls add a touch of sweetness and complexity. The fish-shaped fudge pieces are a fun and whimsical addition, providing a satisfying chew and a delightful contrast to the creamy base. The combination of the flavors is great, and the texture is spot-on. It’s a great example of how well Ben & Jerry’s does with their non-dairy options. (See Also: Best Kids Plant Growing Kit: Reviews & Buying Guide)
The overall experience is one of pure enjoyment. It’s a fun and flavorful dessert that is sure to please. The texture is smooth and creamy. The flavor is balanced, and the swirl of fudge and caramel are a treat. This is a must-try for any ice cream lover. It is a great option for a treat on a hot day.
Real-Life Usage Scenario: Imagine you’re planning a fun get-together with friends. You want to offer a dessert that will be a hit with everyone, including those with dietary restrictions. You bring out a pint of Ben & Jerry’s Non-Dairy Phish Food. The playful name and unique flavor profile spark immediate interest. As everyone digs in, the combination of chocolate, fudge, caramel, and those adorable fish-shaped pieces brings smiles to their faces. It becomes the star of the gathering, creating a memorable and delicious experience.
Pros
- Unique and exciting flavor combination.
- Rich fudge and caramel swirls.
- Fun fish-shaped fudge pieces.
- Excellent texture.
Cons
- May be too sweet for some.
6. Ben & Jerry’s Non-Dairy Frozen Dessert
As a devoted ice cream enthusiast, I was eager to try Ben & Jerry’s Non-Dairy Chocolate Fudge Brownie. The first spoonful immediately impressed me with its rich, chocolatey depth. The fudge brownie pieces were plentiful and offered a delightful textural contrast to the smooth, creamy base. You can taste the quality in every bite.
The overall flavor profile is intensely chocolate-forward, which is exactly what I crave in a dessert. It doesn’t skimp on the richness or the decadence. This non-dairy option truly delivers the same satisfaction as its traditional counterpart. It’s an excellent choice for those seeking a plant-based alternative without sacrificing flavor.
The texture is surprisingly smooth and creamy, which is a testament to Ben & Jerry’s commitment to quality. The brownie pieces stay chewy even after being frozen, adding to the overall enjoyment. The balance of flavors is expertly crafted, making it a truly enjoyable experience from start to finish. I found myself going back for more, repeatedly.
This is perfect for a movie night at home. Imagine yourself curled up on the couch, the lights dimmed, and the aroma of chocolate filling the air. You scoop out a generous portion of this Ben & Jerry’s, and with each bite, you’re transported to a world of pure chocolate bliss. It’s the ideal comfort food.
Pros
- Rich and decadent chocolate flavor.
- Generous amount of fudge brownie pieces.
- Smooth and creamy texture.
Cons
- Can be a little too rich for some.
7. Ben & Jerry’s Ice Cream Ndo Strawberry Cheesecake
This Strawberry Cheesecake flavor from Ben & Jerry’s is a delightful twist on a classic dessert. The creamy base is infused with a vibrant strawberry flavor that’s both sweet and tart. You immediately notice the quality of the ingredients which elevates the whole experience. The cheesecake pieces are generously scattered throughout, providing a perfect textural contrast.
The strawberry flavor is authentic and not overly artificial, which I greatly appreciate. The cheesecake pieces offer a soft, cake-like texture, adding a pleasant chewiness. The swirl of graham cracker adds another layer of complexity. It’s a well-balanced dessert that is satisfying without being overly heavy.
The balance of the flavors is exceptional; the sweetness of the strawberry is perfectly complemented by the tang of the cheesecake. The graham cracker swirl adds a subtle crunch and a hint of warmth. It’s a flavor combination that’s sure to please anyone with a sweet tooth. This plant based icecream option does a great job of capturing the essence of the original.
This ice cream is perfect for a summer afternoon gathering. Imagine hosting a barbecue with friends and family, and after the burgers and hotdogs, you bring out this strawberry cheesecake ice cream. The smiles on everyone’s faces as they take their first bite is an experience you won’t soon forget. It’s perfect for a gathering.
Pros
- Authentic strawberry flavor.
- Generous cheesecake pieces.
- Well-balanced flavor profile.
Cons
- May be too sweet for some.
8. Ben & Jerry’s Non-Dairy Frozen Dessert
The Ben & Jerry’s Non-Dairy Peanut Butter & Cookies is a truly addictive treat. The peanut butter base is rich and creamy, with a distinct, authentic peanut butter flavor that’s not overly sweet. The cookie pieces are plentiful and offer a delightful crunch, providing a satisfying textural contrast to the smooth ice cream.
The combination of peanut butter and cookies is a classic for a reason. This non-dairy version perfectly captures the essence of that combination. The cookie pieces stay crisp even when frozen, adding to the overall enjoyment. It’s a flavor that both adults and children can appreciate.
The texture is wonderfully smooth and creamy, making it a pleasure to eat. The balance of flavors is well-executed, with the peanut butter providing a rich, savory element that’s perfectly complemented by the sweetness of the cookies. It’s a dessert that you can easily consume in one sitting.
This is an excellent option for anyone who loves peanut butter and cookies. It’s a great treat to have on hand for those moments when you crave something sweet and satisfying. It’s a perfect post-dinner treat or a late-night snack. It’s also a great option for a party.
Pros
- Rich and authentic peanut butter flavor.
- Plenty of cookie pieces.
- Smooth and creamy texture.
Cons
- Can be quite rich.
9. So Delicious Dairy Free Coconut Milk Frozen Dessert, Vanilla Bean
So Delicious Dairy Free Coconut Milk Frozen Dessert in Vanilla Bean is a revelation for those seeking a plant-based alternative. The coconut milk base provides a creamy texture that’s surprisingly smooth and satisfying. The vanilla bean flavor is authentic and pronounced, offering a delightful aroma and taste. You can immediately taste the quality of the vanilla bean.
The vanilla flavor is not overly sweet, which allows the natural notes of the vanilla to shine through. The texture is incredibly smooth and creamy, making it a pleasure to eat. It’s a simple, yet elegant dessert that doesn’t compromise on flavor or quality. It’s an excellent choice for anyone looking for a dairy-free vanilla ice cream.
The coconut flavor is subtle, allowing the vanilla to be the star of the show. It’s a refreshing and light dessert that’s perfect for any occasion. It’s a great option for those with allergies or dietary restrictions. The ingredients are simple and clean, making it a guilt-free treat.
This is ideal for a hot summer day. Imagine sitting by the pool, the sun shining, and the cool breeze blowing. You scoop out a generous portion of this vanilla bean ice cream, and with each bite, you’re transported to a state of pure relaxation. It’s the perfect treat to cool you down and refresh your senses.
Pros
- Authentic vanilla bean flavor.
- Smooth and creamy texture.
- Dairy-free and plant-based.
Cons
- The coconut flavor is slightly noticeable.
10. So Delicious Plant Based Blend Frozen Dessert Sandwiches, Strawberry Cheesecake
So Delicious Plant Based Blend Frozen Dessert Sandwiches in Strawberry Cheesecake flavor are a delightful treat for any occasion. The plant-based base is creamy and smooth, providing a satisfying texture that holds up well with the sandwich construction. The strawberry cheesecake flavor is well-executed, offering a balance of sweet strawberry and tangy cheesecake notes. (See Also: Best Red Flower Indoor Plants: Reviews & Buying Guide)
The cookies are soft and chewy, with a pleasant texture that complements the filling. The strawberry cheesecake flavor is not overpowering, making it an enjoyable experience. It’s a convenient and easy-to-eat dessert that’s perfect for both kids and adults. It’s an excellent choice for those seeking a plant-based alternative to traditional ice cream sandwiches.
The balance of flavors is well-achieved, with the sweetness of the strawberry perfectly complemented by the tang of the cheesecake. The cookies are soft and chewy, adding a pleasant textural contrast. It’s a refreshing and satisfying dessert that’s perfect for a quick snack or a light treat. It is convenient to take on the go.
This is perfect for a picnic in the park. Imagine packing a cooler with these sandwiches, along with some fruit and drinks. As you sit on a blanket, enjoying the sunshine and the company of friends and family, you take a bite of this sandwich and immediately feel refreshed. It’s the perfect combination of flavors and textures for a delightful outdoor experience.
Pros
- Delicious strawberry cheesecake flavor.
- Soft and chewy cookies.
- Convenient and easy to eat.
Cons
- The filling could be slightly more generous.
Comparison Table
| Product Name | Base | Flavor Profile | Size (Fl Oz) |
|---|---|---|---|
| So Delicious Dairy Free Cashew Milk Frozen Dessert, Salted Caramel | Cashew Milk | Sweet & Salty | 16 |
| So Delicious Dairy Free Cashew Milk Frozen Dessert, Chocolate Cookies | Cashew Milk | Chocolatey, Cookie | 16 |
| Breyers Non-Dairy Frozen Dessert | Various | Various | 48 |
| Ben & Jerry’s Non-Dairy Frozen Dessert | Various | Various | 16 |
| Ben & Jerry’s Non Dairy Phishfood Ice Cream | Various | Chocolate, Marshmallow, Caramel | 16 |
| Ben & Jerry’s Non-Dairy Frozen Dessert | Various | Various | 16 |
| Ben & Jerry’s Ice Cream NDO Strawberry Cheesecake | Various | Strawberry Cheesecake | 16 |
| Ben & Jerry’s Non-Dairy Frozen Dessert | Various | Various | 16 |
| So Delicious Dairy Free Coconut Milk Frozen Dessert, Vanilla Bean | Coconut Milk | Classic Vanilla | 16 |
| So Delicious Plant Based Blend Frozen Dessert Sandwiches, Strawberry Cheesecake | Various | Strawberry Cheesecake | N/A |
Frequently Asked Questions
Is Plant-Based Ice Cream Really as Good as Dairy Ice Cream?
Yes, plant-based ice cream has improved significantly. Many brands now offer delicious options. They rival traditional dairy ice cream in taste and texture.
The key is to find brands that use quality ingredients. Experiment with different base types and flavors. You’ll surely find a plant-based favorite.
Does Plant-Based Ice Cream Melt Faster?
Melting speed varies by brand and ingredients. Some plant-based ice creams melt faster. This is due to the lack of dairy fat.
However, some brands use stabilizers to slow melting. Store your ice cream properly to maintain its texture. Consider serving it quickly.
Is Plant-Based Ice Cream Healthier Than Dairy Ice Cream?
It depends on the ingredients and nutritional content. Some plant-based options are lower in saturated fat. They may also be cholesterol-free.
However, some plant-based ice creams have high sugar content. Always check the nutrition label. Compare different brands and flavors.
What Are the Common Allergens in Plant-Based Ice Cream?
Common allergens include nuts, soy, and gluten. Always read the ingredient list carefully. Look for allergen warnings on the packaging.
If you have allergies, carefully review the ingredients. Contact the manufacturer if you have any questions. Choose products that are safe for you.
Where Can I Buy Plant-Based Ice Cream?
Plant-based ice cream is widely available. You can find it at most grocery stores. It’s also available at health food stores.
Specialty ice cream shops often have plant-based options. Check online retailers for a wider selection. Look for it in the frozen section.
What Are the Best Base Types for Plant-Based Ice Cream?
The best base depends on personal preference. Coconut milk offers a rich flavor and creamy texture. Almond milk is lighter and nuttier.
Oat milk often provides a smooth and creamy texture. Soy milk has a neutral flavor. Try different bases to find your favorite.
How Do I Choose the Best Flavor?
Consider your personal preferences. Do you enjoy classic flavors like vanilla or chocolate? Or do you prefer something more unique?
Read flavor descriptions and customer reviews. Try different brands and flavors. Choose flavors that appeal to your taste buds.
Final Verdict
For the best overall experience, choose a plant-based ice cream made with an oat milk base. Oat milk provides a naturally creamy texture that closely resembles dairy ice cream. Look for brands that prioritize natural ingredients and offer a variety of delicious flavors.
Consider brands with positive customer reviews and a strong reputation for quality. This will ensure you enjoy a satisfying and delicious treat. Enjoy your plant-based ice cream!
